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Sainte-Maure de Touraine

Discover a special French cheese that's shaped like a log and wears a coat of ash!

Images

Sainte-Maure-de-Touraine (Indre-et-Loire)

Sainte-Maure-de-Touraine (Indre-et-Loire)

openverse
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Église et Chateau de Sainte-Maure-de-Touraine
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Halles de Sainte-Maure-de-Touraine
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Dolmen de Boumiers Sainte-Maure-de-Touraine
Sainte-Maure-de-Touraine (Indre-et-Loire)
Indre-et-Loire - Canton Sainte-Maure-de-Touraine 2015
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Key Facts

Kind of Food
Goat milk cheese.
Shape
Small log, about 16-17 cm long.
Special Ingredient
Rolled in wood ash.
Unique Feature
Has a straw through its center.
Fun Fact
The straw has a special mark like a secret code!

Meet the Log Cheese!

Imagine a cheese that looks like a little log, about as long as your arm! That's Sainte-Maure de Touraine. It comes from a beautiful part of France called Touraine.

This cheese is made from yummy goat's milk. It's white and soft inside, but it has a special greyish rind that looks a bit like mold, but it's supposed to be there! It even has a straw going right through the middle to help it keep its shape.

How This Cheesy Log is Made

Making Sainte-Maure de Touraine is like a special recipe. First, they use fresh goat's milk. Then, they shape it into a log.

After that, it gets rolled in wood ash, which gives it its unique grey color and helps protect it. A straw is poked through the center, and this straw has a special mark on it, like a secret code! This code tells you where the cheese was made and who made it.

It's a very old way of making cheese!

Why This Cheese is So Cool

Sainte-Maure de Touraine is famous because it's made in a very traditional way. It's a special kind of cheese that people in France are very proud of. It tastes delicious with bread and maybe some fruit. It's like a little piece of French history you can eat! The straw in the middle is a super cool detail that makes it different from other cheeses.

A Taste of French Fun!

This cheese is named after a small town in France called Sainte-Maure-de-Touraine. It's a place where people have been making this cheese for a very, very long time. It's a special treat that people enjoy at parties or with a nice meal. It shows how important traditions are, even when making something as tasty as cheese!

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Based on content from Wikipedia · Licensed under CC BY-SA 4.0