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Food and Agriculture Organization

Imagine a super team working to make sure everyone has enough yummy food to eat, all around the world!

Images

Viceministro de Pesca y Acuicultura, Juan Carlos Requejo, inauguró la “XIV Reunión de la Comisión de Pesca y Acuicultura para América Latina y el Caribe” de la Food and Agriculture Organization of the United Nations (FAO)

Viceministro de Pesca y Acuicultura, Juan Carlos Requejo, inauguró la “XIV Reunión de la Comisión de Pesca y Acuicultura para América Latina y el Caribe” de la Food and Agriculture Organization of the United Nations (FAO)

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Viceministro de Pesca y Acuicultura, Juan Carlos Requejo, inauguró la “XIV Reunión de la Comisión de Pesca y Acuicultura para América Latina y el Caribe” de la Food and Agriculture Organization of the United Nations (FAO)
Lester B. Pearson, at the founding conference of the Food and Agriculture Organization of the UN, Oct. 1945 / Lester B. Pearson, à la conférence de fondation de l’Organisation des Nations Unies pour l’alimentation et l’agriculture, oct. 1945
Viceministro de Pesca y Acuicultura, Juan Carlos Requejo, inauguró la “XIV Reunión de la Comisión de Pesca y Acuicultura para América Latina y el Caribe” de la Food and Agriculture Organization of the United Nations (FAO)
Viceministro de Pesca y Acuicultura, Juan Carlos Requejo, inauguró la “XIV Reunión de la Comisión de Pesca y Acuicultura para América Latina y el Caribe” de la Food and Agriculture Organization of the United Nations (FAO)
Viceministro de Pesca y Acuicultura, Juan Carlos Requejo, inauguró la “XIV Reunión de la Comisión de Pesca y Acuicultura para América Latina y el Caribe” de la Food and Agriculture Organization of the United Nations (FAO)
FAO - Food and Agriculture Organization of the United Nations
Viceministro de Pesca y Acuicultura, Juan Carlos Requejo, inauguró la “XIV Reunión de la Comisión de Pesca y Acuicultura para América Latina y el Caribe” de la Food and Agriculture Organization of the United Nations (FAO)
Viceministro de Pesca y Acuicultura, Juan Carlos Requejo, inauguró la “XIV Reunión de la Comisión de Pesca y Acuicultura para América Latina y el Caribe” de la Food and Agriculture Organization of the United Nations (FAO)
FAO - Food and Agriculture Organization of the United Nations
Food and Agriculture Organization of the United Nations - panoramio
Viceministro de Pesca y Acuicultura, Juan Carlos Requejo, inauguró la “XIV Reunión de la Comisión de Pesca y Acuicultura para América Latina y el Caribe” de la Food and Agriculture Organization of the United Nations (FAO)

Key Facts

Founded On
October 16, 1945.
Headquarters Location
Rome, Italy.
Countries Helped
Works in over 130 countries.
Motto Meaning
Latin for 'let there be bread'.

Meet the Food Helpers!

The Food and Agriculture Organization, or FAO for short, is like a big, helpful club for countries. Their main job is to help stop people from being hungry and make sure everyone has healthy food. They have a special saying in an old language that means 'let there be bread,' which is like saying 'let there be food for everyone!' They started a long, long time ago, right after a big world event.

Where Did They Come From?

The FAO was born on October 16th, 1945. Think of it like a birthday! It was founded by many countries who wanted to work together to make sure nobody went hungry. Their main office is in a beautiful city called Rome, which is in Italy. But they don't just stay there! They have friends and helpers in over 130 countries, working hard everywhere.

Why They Matter to Us

Why is the FAO so important? Because everyone needs food to grow big and strong! The FAO helps countries share ideas on how to grow more food, take care of forests, catch fish safely, and use water wisely. They also do lots of research, like detectives, to find the best ways to help farmers and share that knowledge. It’s like having a giant cookbook for the whole world!

Amazing Superpowers!

The FAO has many superpowers! They help governments plan how to improve farming, fishing, and forests. They also collect super important information, like how much food is grown and how things are changing.

This helps everyone make smarter decisions. They even run training programs, like special schools, to teach people new skills. It's all about making sure food is available for everyone, everywhere.

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Based on content from Wikipedia · Licensed under CC BY-SA 4.0