Fish and brewis

Fish and brewis is a super special meal from a place called Newfoundland and Labrador. It's made with two main things: codfish and hard bread, which is like a very, very crunchy biscuit. Because there were so many codfish swimming near Newfoundland, this meal became a favorite for many families there. It’s like having a special treat that everyone loves!

Making fish and brewis is like a little kitchen adventure! First, you take the salt codfish and soak it in water all night long. This makes it less salty, just like rinsing your toys after playing in the ocean.

The hard bread also gets a bath in water overnight. The next day, you boil the fish and the bread separately until they are soft and ready to eat. Then, you put them together on your plate for a delicious meal!

Fish and brewis is special because it tells a story about the people of Newfoundland and Labrador. It shows how they used the yummy fish that lived in the ocean around them. It’s a meal that has been passed down from parents to kids for a very long time. It’s like a delicious secret recipe that makes their homes feel extra cozy and full of good food.

This meal is like a time machine that takes you back to when Newfoundland and Labrador had tons of codfish! People would catch the fish and then dry and salt it to keep it good for a long time. The hard bread was also easy to store. So, fish and brewis was a smart way to eat well using food that was easy to find and keep. It’s a taste of history on your plate!