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Celadon

Discover celadon, a beautiful green pottery that looks like jade and has traveled the world!

Images

Longquan-Celadon-Buddha

Longquan-Celadon-Buddha

openverse
Chinese-Celadon-Buddha
Dragon-Carp shaped Ewer, Celadon. Goryeo dynasty, 12 c. National Treasure.
LONGQUAN CELADON CARVED DISH YUAN
LONGQUAN CELADON
LONGQUAN CELADON DISH YUAN

Key Facts

Color
Jade green.
First Made In
China.
Looks Like
Jade.
Special Ingredient
A tiny bit of iron oxide in the glaze.
Fun Fact
The name 'celadon' is actually European, even though the pottery started in China!

What's This Pretty Green Stuff?

Imagine a special kind of pottery that’s the color of a cool, smooth jade stone. That’s celadon! It’s not just the color, but also a shiny, sometimes crackly glaze that makes it special.

This beautiful greenware started in China a super long time ago. People loved it because it looked so much like jade, which was the most precious thing in ancient China. It’s like finding a treasure that’s both pretty and valuable!

Celadon's Amazing Journey!

Celadon didn't stay in China. It went on a big adventure! Potters in Korea and Japan learned how to make it, and it became super famous there, especially in Korea. It even traveled to places like Thailand. Later, people in Europe tried to make it too, but it was most loved in Asia. Think of it like a popular toy that everyone wants to play with and copy!

Why is Celadon So Cool?

Celadon is special because it reminds people of jade, a stone that was more valuable than gold in ancient China. Imagine having a toy that looked exactly like a diamond! That's how much people loved celadon. Even though other fancy pottery came along, people kept making celadon, sometimes trying to copy the old, famous styles. It’s like keeping a favorite drawing and making new ones just like it.

How Do They Make That Green Magic?

Making celadon is like a science experiment! Potters mix a tiny bit of iron into the glaze – just enough to make it green. Then, they bake it in a super hot oven called a kiln.

If they use too much iron, it turns dark like olives or even black. If they use too little, it might turn blue! It takes just the right amount of iron, about as much as a tiny sprinkle of salt, to get that perfect jade-green color.

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Based on content from Wikipedia · Licensed under CC BY-SA 4.0